1 lb ground chicken
1 apple (peeled and grated)
1 carrot (peeled and grated)
a child size handful of shredded cheddar
and spices (we used a bit of assorted mix we had, salt/pepper, a bit of dried oregano, and dried garlic, and dried ginger)
Make balls (we used our small cookie scoop)
Put on cookie sheet
Bake at 350 till done
We ate them with GF noodles with a bit of cheese on them.
They would be awesome with an apple cider reduction sauce and quinoa or rice or noodles. Yum!
And while her chicken meatballs cooked the sweet oldest made her little sisters rabbit a cage with a swinging door. Seriously she is the best!

I love that this is her recipe! And it sounds great too! I'm very impressed. Thank you for linking up to the Weekend Kitchen Link Party...hope to see you there this weekend too!
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